Opening a restaurant: 5 common issues to avoid

Opening a restaurant: 5 common issues to avoid. You’ve perfected your brand, the menu and found the perfect location, you are now ready to instruct solicitors; all going well you should have the key within 8-12 weeks to start your fit out. However,...

Opening a restaurant: Have you thought about going "in-house"?

Opening a restaurant: Have you thought about going “in-house”? With the casual dining crunch still frequenting the headlines in 2019 existing operators, and new entrants alike, are looking for alternative ways to open new sites while...

Warranty, Indemnity and Tax Risk Insurance

Mergers & Acquisitions - Warranty, Indemnity and Tax Risk Insurance Warranty and Indemnity Insurance As part of the acquisition of a private company, a Buyer will require the Seller to give warranties and indemnities (including a tax covenant)...

New restaurant concept launched by longstanding CBG client

New restaurant concept launched by longstanding CBG client No stranger to developing well known restaurant brands, long standing CBG client Simon Blagden, has just launched a new restaurant concept, ‘Backyard Chicken’, at Queens Road in Bristol....
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